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Enjoy wines from some of the region’s oldest vines with a reputation for consistent high-quality with the friendly knowledgeable team in a beautiful cottage garden setting beside the Wilyabrup Brook
A boutique, family-owned winery and internationally-acclaimed regional hero, whose classical cellar door with bell towers is one of Margaret River’s most impressive architecture icons.
Founded by the late Robert Oatley AO BEM, Robert Oatley Wines makes a range of diverse, regional wines from Margaret River, the Great Southern and McLaren Vale.
One of Australia’s oldest and largest family-owned wineries.
Established in 1997, this West Australian locally family owned wine company produces premium award-winning wine in a sustainable way.
Cape Landing is an independent, boutique, family owned vineyard producing award-winning classic Margaret River Wines.
Domaine Naturaliste offers a range of highly acclaimed wines that consistently over-deliver on quality for price point. Margaret River classic varietals created to match our modern lifestyle.
Established in 1978, Happs is a Margaret River wine pioneer, offering the region’s largest selection of wines in complex of mud-brick buildings including a working pottery in a garden setting.
After visiting over 30 sites, a stunning southern site in Walcliffe was chosen to establish this high-scoring winery’s minimal intervention vineyard and wine range.
Howard Park is a pioneering family-owned winery specialising in the premier regions of Margaret River and the Great Southern, crafting wines of provenance and elegance.
Take a fresh look at Margaret River's wine region with LS Merchants, who are exploring alternative and underrated wine varieties and pushing them into exciting new territory.
Owner Jeremy Muller searched far and wide for the perfect site to grow wine after being introduced to White Burgundy by his father and now makes a tidy range of wines in Margaret River.
Visit the Margaret River cellar door to taste a treasure map of exciting wines made from vineyard gems throughout WA’s South-West, then to Dunsborough to feast at their esteemed new restaurant, Yarri.
Combining respect for the land with innovative viticultural practices, South by South West utilises traditional, artisanal and contemporary winemaking techniques.
Tripe.Iscariot’s fascinating and unique wines challenge the over-purified and homogenous industry standard.
Margaret River’s founding wine estate, established in 1967, Everyone is welcome to visit Vasse Felix, which is regarded as one of Australia’s draw-card winery destination experiences.
Discover some of Margaret River’s most interesting artisan, single vineyard wines, made with ancient methods and minimal intervention, including a rare basket-pressed series.