Gravelly Beach, located along the scenic Tamar River in Tasmania, is home to a vibrant food and drink scene centered around its renowned cellar doors. One noteworthy establishment is Stoney Rise Wine Company, offering seated self-guided wine tastings paired with a menu of premium local produce, such as Wagyu bresaola, La Belle sardines, and fresh sourdough bread. The architecturally designed cellar door offers breathtaking views of the landscape, creating a memorable setting for visitors. Another notable spot is Ghost Rock Wines, distinguished for its natural winemaking practices and a superb restaurant with views of Bass Strait. The restaurant's menu showcases seasonal ingredients sourced locally from Tasmania, featuring seafood delicacies like local quail and Stanley octopus.