Kangaroo Island, located off the coast of South Australia, offers a diverse range of dining experiences that showcase the region's local, seasonal, and artisan produce. Some of the top restaurants and food spots on the island include Sunset Food and Wine, a modern bistro-style restaurant focusing on seafood and local wines, and American River Oyster Farm Shop, a farm gate in American River offering oysters, marron, abalone, and King George whiting. Dudley Wines Cellar Door is a coastal winery offering stunning views and local wines, while The Rockpool Cafe near Stokes Bay provides a coastal dining experience.
Reflections Restaurant is known for its commitment to local produce and serves dishes such as Kangaroo Island lamb labna and honey-glazed carrots. Millie Mae's Pantry is a charming spot for coffee and breakfast, offering porridge made from local Kangaroo Island Oats. Emu Bay Lavender Farm stands out with unique offerings like lavender scones with lavender jelly and a pot of lavender tea. Gastronomo provides a private pop-up feast under an enchanted tree, offering a memorable dining experience.
Additionally, Kangaroo Island Brewery is a craft brewery offering Summer Ale and other locally-produced beers, while Kangaroo Island Spirits, a distillery near Kingscote, offers tastings of their exquisite spirits, including gin and mead. These dining experiences, among many others, make Kangaroo Island a must-visit destination for food and wine enthusiasts.