Moama, New South Wales presents a vibrant food and drink scene that highlights the region's abundant produce and local talent. Situated in the Riverina Murray food bowl, visitors can indulge in contemporary wineries, craft breweries, and artisan creators who have collaborated to offer a diverse culinary experience. Fine dining enthusiasts can savor dishes crafted with locally sourced ingredients at Junction Moama, featuring options like Wagyu eye fillet and cheeses from Yarra Valley Dairy. Another popular spot is Morrisons Riverview Winery & Restaurant, providing wine tastings and meals with a view of the picturesque Murray River.
For those intrigued by spirits, Chambers Distillery in Moama produces a variety of gins, vodkas, agave spirits, and whisky by incorporating creativity and technology to deliver top-notch products. Additionally, visitors can explore craft breweries and delight in wines produced within the region's two distinct wine areas. An authentic "Echuca Moama" country food experience should include the Murray River, whether through a campfire gathering, BBQ, riverfront dining, or a leisurely ride on one of the iconic paddle steamers.