Moss Vale, situated in the Southern Highlands of New South Wales, features a diverse food and drink scene to cater to a range of tastes and preferences. Popular dining options in the area include the Porterhouse Bistro at the historic Moss Vale Hotel, renowned for its steaks and wide selection of wines and beers. Sattahip Thai Eat In & Take Away is another favorite, serving authentic Thai dishes with high ratings for both food and service. Mount Ashby Estate Vineyard & 'La Palette' Café is known for its excellent wines sourced from the vineyard, picturesque country views, and a French-inspired menu using fresh local ingredients. Seafood Affair specializes in a variety of seafood dishes, including lobster, fresh oysters, mussels, fish, prawns, calamari, as well as steaks, chicken, salads, and pasta.
In addition to these dining options, Moss Vale offers cafes that highlight local produce, Spanish-inspired cuisine, Asian dishes, fine dining experiences, pub fare, craft beers, and a range of other culinary delights. Furthermore, the Southern Highlands region is home to numerous wineries that provide tastings and tours for visitors, giving them the opportunity to sample local wines and gain insights into the wine production process.