Thames, New Zealand, offers a diverse selection of culinary experiences that showcase its unique setting between land, sea, and rivers. From traditional fish 'n' chips and craft beer at Shortland Wharf to gourmet burgers in Grahamstown, visitors can explore a range of dining options. Local favorites include award-winning pies at Food for Thought Café and fresh seafood dishes at Blackbeards Smokehouse. Coffee enthusiasts can enjoy specialty brews and seasonal menus at cozy cafés like Café Melbourne.
The town features a variety of well-regarded eateries, such as Gastronomics Restaurant & Bar, known for its fresh cuisine and bespoke drinks menu. Those looking for organic produce can visit The Green Grocer, while individuals interested in cheesemaking can discover The Cheese Barn. With its blend of traditional offerings and innovative dining spots, Thames provides a culinary experience that caters to diverse tastes and preferences.