Description
Largest Tasmanian family owned and operated vineyard in Southern Tasmania, spectacular water views, award winning wines.
Largest Tasmanian family owned and operated vineyard in Southern Tasmania, spectacular water views, award winning wines. Award winning restaurant, High Tea Orangery & Peter Rabbit Gift Shop.
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Open Days / times: Cellar Door: Thurs 10 to 4pm, Fri to Sun 10am to 5pm, Restaurant: Fri to Sun from 11.30am
Wine Region: Southern Tasmania
Facilities: Cellar Door, Functions, Light Food, Restaurant
Wine Variety: Cabernet, Cabernet Sauvignon, Chardonnay, Pinot Gris, Pinot Noir, Riesling, Sauvignon Blanc, Shiraz, Syrah, Sparkling
Cases Produced: 9000 cases
Established: 1991
Vineyards: 37 ha
Winemaker: Jasper Marais