Kondalilla Restaurant

Dine with us amongst the beauty of the Sunshine Coast Hinterland, in our renowned exclusively Pescatarian and Plant Based restaurant, nestled beside the beloved Kondalilla National Park.

Our team welcomes you to Kondalilla Restaurant. As part of Kondalilla Eco Resort, we share the same values of Relax, Revive, Recharge within our restaurant space, whilst also providing modern elegant plant based & pescatarian cuisine and a high standard of service.

Executive Chef Alex Schwarz, and his team, are committed to creating a sustainable, eco friendly, inclusive space; utilising home grown and locally sourced fruit, vegetables and bush tucker, ethically sourced Australian seafood and local dairy products to create well balanced, flavoursome, seasonal menus rich in nutrition and style.

Enjoy a leisurely lunch on our spacious deck amongst the trees, an intimate dinner under the stars or bring the family for a relaxing Sunday afternoon and enjoy live music, whilst the kids play in our enclosed playground. Offering a variety of indoor dining spaces, from our bar area with a cosy fireplace for the cooler months, a private dining room suited for groups of up to 10 people and our main dining space with a view of the deck.