Turkish Pide House

The Turkish Pide House is a family-owned restaurant located in Phillip, Australian Capital Territory.

The restaurant has a modern and bustling atmosphere with patterned wallpaper and colorful decor. The menu features Turkish cuisine, including traditional pide, which is a type of Turkish pizza made with a thin crust and various toppings. The lamb pide is a popular dish, as well as the kebab platter, which consists of chargrilled lamb and chicken skewers, lamb cutlets, spicy meatballs, rice, and salad. The restaurant offers dine-in, takeaway, and delivery services, and is open seven days a week. The Mediterranean deck is a popular spot for banquets, with ivy and white tiles adding to the ambiance. With a range of dishes to choose from and a lively atmosphere, it is a popular spot for locals and visitors alike.