TOKKI

Tokki is a casual restaurant in Surry Hills, New South Wales, offering a unique blend of Japanese and Korean cuisine, creative cocktails, and biodynamic wines.

The restaurant is known for its minimal and stylish decor, friendly service, and top-notch food. One standout feature of Tokki is its drinks menu, which includes a range of creative cocktails and imported Korean drinks. The restaurant boasts the most unique range of imported Korean drinks in Sydney, set to a swinging Korean soundtrack. The drinks lineup includes a strong selection of Japanese whisky and sake, Korean soju, and a concise wine list that focuses on minimal intervention and biodynamic wines. There is also a range of rice wines and cocktails available that use traditional Korean ingredients, such as the famous Jeju Island mandarins and Korean herbs. In terms of food, Tokki offers a range of Japanese and Korean share plates that are perfect for groups. The menu is designed to be shared, with dishes ranging from small bites to larger plates. Some standout dishes include the Korean fried chicken, the wagyu beef tartare, and the kimchi fried rice. The restaurant also offers a range of vegetarian and vegan options, such as the crispy tofu and the roasted pumpkin with miso butter. With its creative cocktails, imported Korean drinks, and Japanese and Korean share plates, Tokki offers a one-of-a-kind dining experience that is sure to impress.