Berkelo Mosman

Berkelo Mosman is a bakery and cafe located in Mosman, New South Wales, Australia.

The venue is known for its artisanal bread, long-fermented sourdough, and refined sugar-free pastries. The bakery has a Sydney Beaches vibe and offers a range of breakfast and lunch dishes, most of which feature their legendary long-fermented sourdough bread. The menu at Berkelo Mosman includes a range of wholesome and healthy options. For breakfast, the cafe serves a range of revamped breakfast classics such as sourdough toast with avocado, smoked salmon, and poached eggs. For lunch, the menu features seasonal dishes such as the roasted pumpkin salad with quinoa, kale, and feta. The bakery also offers a range of pantry staples, including sourdough bread, pasta, and pastries. In addition to its food offerings, Berkelo Mosman has a relaxed and welcoming atmosphere. The venue has a modern and minimalist design, with plenty of natural light and greenery. The cafe also has outdoor seating, making it a great spot to enjoy a meal or coffee on a sunny day. The venue has a relaxed and welcoming atmosphere and is a great spot to enjoy a meal or coffee in Mosman.