Blue Cod Blues

Fresh fish and chips in Waikawa, New Zealand General Information Blue Cod Blues is a popular takeaway restaurant in Waikawa, a small town in the South Island of New Zealand.

It is located next to the Waikawa museum and serves freshly caught fish and delicious local seafood dishes.

What to See and Do Blue Cod Blues offers a variety of classic Kiwi takeaway food such as fresh fish, crispy chips, paua patties, and seafood chowder. From their menu, customers can select their own favorite seafood they would like to be cooked.

The restaurant has an outdoor and covered seating area where visitors can sit and enjoy their food. The proximity to the Waikawa museum can also provide an interesting insight into the history of the town.

When to Go Blue Cod Blues is open for lunch and dinner from Tuesday to Sunday;1;. Therefore, travellers can plan their visits to the restaurant accordingly.

How to Get There Blue Cod Blues is located in Waikawa, which is only an 8-minute drive from the larger town of Picton. Travellers can hire a car or cycle to reach the restaurant. In addition, the bus service from other towns like Blenheim and Nelson also stops in Waikawa, making it easily accessible for tourists who do not have their transport.

Reviews Blue Cod Blues is highly regarded for its quality of food and welcoming service. The reviews of the restaurant frequently praise the freshly caught fish, excellent chips, and friendly owners;3;. Overall, it's an ideal place to stop and have a meal after a long day of sightseeing.