Description
Butcher & Vine is a restaurant and wine bar in Hawthorn, Victoria that focuses on clean, honest, and unfussy food.
The co-owners and chefs, Richard Lawrence and Jack Stuart, are passionate about sharing their knowledge of meat and wine. The menu features modern Australian cuisine with a focus on meat dishes, particularly steak and ribs. The meat served is raised on a purely grass-fed diet, giving it a superior flavor. The sides are also highly recommended. Butcher & Vine is known for its wide range of wines, expertly matched to complement the meat dishes. The venue itself has a modern and stylish interior with a relaxed atmosphere. The service has been praised for being friendly and attentive.
[See more][See less]
Open Days/times: Monday: Closed, Tuesday-Sunday: 12-10pm
Restaurants: Australian, Other
Bars: other, Wine bars
Facilities: Good for Kids, Home Delivery, Takeaway
Open Hours
Permanently Closed
Last Updated: 16 Jul 2024