Dragon Hot Pot

Dragon Hot Pot is a restaurant located in Clayton, Victoria, with several locations in Melbourne and Perth.

The restaurant is known for its hot pot cuisine, which is based on century-old recipes and features a unique golden thick fragrance broth made from marrow bones cooked for over 12 hours with more than 20 traditional Chinese herbs. The restaurant's signature dish is the chili hot pot, which is highly recommended by customers. The restaurant's interior is described as quaint and cozy, with a casual and relaxed atmosphere. The decor features a mix of traditional and modern elements, with Chinese lanterns and artwork adorning the walls. The seating is arranged around large round tables with built-in hot pots, which are used to cook the food at the table. The menu at Dragon Hot Pot offers a variety of ingredients for customers to choose from, including meat, noodles, seafood, tofu, and vegetables. Customers can select their ingredients and add them to the hot pot, which is then cooked at the table. The restaurant also offers a range of sauces and condiments to accompany the hot pot, allowing customers to customize the flavor to their liking. In addition to the hot pot, Dragon Hot Pot also offers a range of other dishes, including stir-fry dishes and sides such as dumplings and spring rolls. The restaurant also has a selection of drinks, including beer, wine, and soft drinks. The restaurant's signature chili hot pot and unique golden thick fragrance broth are highly recommended by customers, and the ability to customize the ingredients and flavor make it a popular choice for groups and families.