Drysdale Restaurant

Drysdale Restaurant is a restaurant located in the city center of Hobart, Tasmania, at 59 Collins Street.

The restaurant is part of the Drysdale TAFE, which is known for providing Australian cuisine. The restaurant operates from Wednesday to Friday for lunch service and Thursday evenings for dinner. The restaurant features commercial kitchens, a bakery, barista training rooms, and a licensed bar. The venue is set up to equip visitors with hands-on practical training in hospitality, including cooking, baking, and barista skills. The restaurant has a modern and spacious interior with a relaxed atmosphere, making it a great place to enjoy a meal with friends or family. The cuisine at Drysdale Restaurant is Australian, and according to visitors' opinions, the waiters serve good fish and tasty lamb. The menu features a range of dishes, including vegetarian options, and the food is prepared using fresh, locally sourced ingredients. The restaurant also offers a selection of drinks, including wine, beer, and cocktails.