Dumpling Lin

Dumpling Lin is a restaurant located in Frankston, Victoria, Australia.

The venue is known for its dim sum and slow-cooked smoked meat dishes, which are showcased on the food menu. In addition to the food, Dumpling Lin also offers local wine and spirits. For those who prefer non-alcoholic beverages, the establishment also has a selection of drinks to choose from. The restaurant has a casual and relaxed atmosphere, with a focus on providing a comfortable dining experience for its customers. The interior is decorated with a modern and minimalist design, with wooden tables and chairs and large windows that let in plenty of natural light. The restaurant is spacious and can accommodate large groups of people, making it a great option for families or groups of friends. One of the standout features of Dumpling Lin is its selection of soup dumplings, sesame prawn toast, and spring rolls. These dishes are popular among customers and are highly recommended by reviewers. The restaurant also offers takeout and delivery services, making it a convenient option for those who prefer to dine at home. With its focus on dim sum and slow-cooked smoked meat dishes, as well as its selection of local wine and spirits, the restaurant is a great choice for those looking to try something new.