Last One Inn

The Last One Inn is a restaurant located in Anglesea, Victoria, which serves modern Australian cuisine with a South American twist.

The restaurant has a happy and fun atmosphere, with wonderful hosts and staff. The menu is designed by Chef Julie Touma and her team, who focus on delivering an exceptional dining experience to their customers. The restaurant is known for its delicious food, great flavors, and interesting wine. The Last One Inn offers a modern Australian menu with a South American twist. The menu features a range of dishes, including starters, mains, and desserts. Some of the popular dishes include the asado BBQ, which is an authentic South American BBQ, and the slow-cooked lamb shoulder, which is cooked to perfection and served with a range of sides. The restaurant also offers a range of vegetarian and gluten-free options, ensuring that there is something for everyone. The Last One Inn has a great selection of drinks, including a range of local and international wines, beers, and cocktails. The wine list is carefully curated to complement the food, and the staff are knowledgeable about the different wines on offer. The restaurant also has a range of non-alcoholic drinks, including soft drinks, juices, and mocktails. The Last One Inn has a great atmosphere, with a happy and fun vibe. The restaurant has a modern and stylish interior, with plenty of seating options, including indoor and outdoor seating. The staff are friendly and welcoming, and the service is excellent. The restaurant is a great place to enjoy a meal with friends and family, or to celebrate a special occasion.