Lotus Double Bay

Lotus Double Bay is a modern Chinese restaurant located in Double Bay, New South Wales.

The restaurant is situated in the retail space of the Intercontinental hotel, and it features a sophisticated yet comfortable atmosphere with notes of colonial and Chinoiserie decor. The bar and restaurant are separated, allowing space for guests to have a small bite with drinks, and it is also the perfect location for celebrations with family and friends. The cuisine at Lotus Double Bay is modern Chinese, with a focus on fresh, seasonal ingredients. The menu features a range of dishes, including dumplings, noodles, and seafood. Some of the standout dishes include the steamed prawn and scallop dumplings, the crispy pork belly, and the wok-fried king prawns with XO sauce. The restaurant also has an extensive wine list, with a focus on Australian and international wines, as well as a range of cocktails and spirits. Lotus Double Bay is known for its unique setting and moody atmosphere, making it a popular destination for both locals and tourists alike. The restaurant is open for lunch and dinner, and it is also available for private events and functions. The restaurant has received positive reviews for its food, service, and atmosphere, with many customers praising the quality of the dishes and the attention to detail in the decor.