Mascavado Café & Pâtisserie

Mascavado Café & Pâtisserie is a modern French patisserie located on Hutt Street in Adelaide, South Australia.

The founder, Lea Chairesa, opened the venue to "stir up" the Adelaide pastry scene. The café is known for its delicious sweet and savory treats, including vegan and gluten-free options. The venue is open from 7 am to 4 pm Monday through Friday, 7:30 am to 3 pm on Saturdays and Sundays, and 8 am to 2 pm on public holidays. The café is housed in an old bank building and features a modern fit-out of pastel hues, eye-catching artwork, and marble countertops. The interior design is restrained and minimal, creating a cozy and inviting atmosphere. The venue is perfect for lingering over a cup of coffee or tea while enjoying a pastry or two. Mascavado Café & Pâtisserie offers a range of delicious pastries, including croissants, danishes, and tarts. They also serve savory items such as quiches and sandwiches. The café is known for its high-quality coffee and tea, which are the perfect accompaniment to their pastries.