Description
The Dunbabins produce premium quality award winning cool climate wines all grown on site.
The Dunbabins produce premium quality award winning cool climate wines all grown on site. Enjoy a tasting overlooking the lake and vineyard. A seasonal menu is available September to May from our summer restaurant.
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Open Days / times: Sun to Mon 10.30am to 4.30pm, Fri & Sat 10.30am to 5pm
Wine Region: East Coast Tasmania
Facilities: Cellar Door, Gallery, Light Food, Restaurant
Wine Variety: Chardonnay, Gewurztraminer, Pinot Gris, Pinot Noir, Riesling, Shiraz, Syrah, Tempranillo, Sparkling
Brands: Milton Vineyard, Dunbabin Family Reserve
Cases Produced: 11000 cases
Established: 1992
Vineyards: 25 ha
Winemaker: Anna Pooley, Justin Bubb