Monty's Leap

Wine, food and views worth travelling for! Offering a diverse menu our aim is to source and serve you the very best produce from the Great Southern Region.

In a small piece of paradise under the wing of the powerful Southern Ocean, nature has conspired to wrap a precious north-facing parcel of rich rare red earth with the warming waters of the ancient Kalgan River.

Since 1831, generations of farming families have been quick to see the amazing potential in the upper reaches of the Kalgan.

Custodians Michelle Gray and Phil Shilcock are understandably excited about combining forces with one of Australia's foremost winemakers, Rob Diletti and experienced viticulturist Ray Williams to bring you some very fresh and special wines from the deep south of the Great Southern.

Phil, Michelle and their team are now focused on their goal to deliver memorable food and wine experiences at the newest destination winery and restaurant in the Great Southern region of Western Australia. They look forward to welcoming you.