Prodigal Daughter Gourmet Lodge is a luxurious accommodation in Martinborough, New Zealand.
Run by international chef Rachel Priestley, it offers a gastronomic experience with four guest rooms. Three rooms are in the main house, while the fourth is a separate self-contained garden studio. All rooms have en-suite bathrooms, free Wi-Fi, seating areas, and private bathrooms with showers, toiletries, hairdryers, and slippers. The lodge provides a daily continental breakfast with various options, including vegan, dairy-free, and gluten-free choices upon request.
Located in the heart of Martinborough Village, just a five-minute walk from the center, the lodge is surrounded by vineyards and beautiful countryside. It is an ideal base for exploring New Zealand's top wineries. The lodge offers wine and food tours, golf retreats, and guided trips to Palliser Lighthouse and the stunning coastline of the North Island's southern-most point.
Prodigal Daughter Gourmet Lodge features a restaurant serving French, Italian, and Mediterranean cuisine. Guests can enjoy a four-course table d’hote dinner in the dining room or participate in hands-on cooking classes. Two-day Gourmet packages are available upon request. Each evening, guests are treated to canapes and a glass of local wine, included in the nightly rates.
The lodge provides additional amenities such as a terrace, garden, and library. Coffee and tea are available in the common area. Daily housekeeping, a 24-hour front desk, and an airport shuttle service (for a fee) are also offered. The nearest airport, Wellington, is located 54.1 miles away. The minimum age for check-in is 18, and the property does not accommodate cots or extra beds.