MINOS MUSSEL KITCHEN

MINOS MUSSEL KITCHEN Located in Preece Point, Coromandel, New Zealand, Minos Mussel Kitchen is a seafood restaurant that offers an unforgettable fine dining experience.

This restaurant is situated on 10 acres of land and is a true natural gem, with amazing views of the Coromandel Harbour and stunning summer sunsets.

WHAT YOU CAN SEE AND DO

Minos Mussel Kitchen is surrounded by the pure New Zealand natural beauty. Visitors can indulge in a memorable fine dining experience while enjoying panoramic views of the Coromandel Harbour and its stunning summer sunsets. The spacious outdoor dining area is perfect for enjoying meals with friends and family, and the country-style private setting adds to the peaceful ambiance of the location.

MENU

Minos Mussel Kitchen is renowned for its freshly harvested seafood, especially the Green Lipped Mussels which are hand-picked daily from the Coromandel Peninsula. The restaurant provides a variety of other seafood options, including seasonal fish, oysters, and clams. For those who prefer meat, there are delicious options such as beef fillets and lamb shanks. For dessert, indulge in various sweet treats, including New Zealand’s famous pavlova.

WHEN TO GO

Minos Mussel Kitchen is open from Wednesday to Sunday from 12 pm to 9 pm. The best time to visit would be during the summer months from December to February when the weather is warm and sunny, allowing visitors to enjoy the outdoor dining area, stunning sunsets, and peaceful ambiance.

HOW TO GET THERE

Minos Mussel Kitchen is only a 5-minute drive south of Coromandel Town. Preece Point is around a 2-hour drive from Auckland or Hamilton. Visitors can take their own vehicles, or hire a car, and drive to the location. There is also a local bus service that operates between Auckland and Coromandel Town, from which a taxi can be hired to take visitors to the restaurant.