Dux Dine

A Fine Seafood Dining Experience in Christchurch Dux Dine is a seafood restaurant situated in a historic turn-of-the-century villa that served as the Station Master's House for the Riccarton Railway in Christchurch, New Zealand.

This elegant restaurant is a perfect blend of historic and modern amenities and is operated by Dux Group, which had its original establishment in Dux de Lux in pre-earthquake Christchurch.

Seafood Delicacies at Dux Dine

Offering an excellent dining experience, Dux Dine is especially renowned for its seafood dishes. You can indulge in different varieties of seafood including salmon, prawns, oysters, crabs, clams, and much more. One of the popular dishes is the ‘Market Fish,’ which is prepared differently every day to keep you intrigued. Besides seafood, the restaurant also offers vegetarian options and an excellent range of wines and beers.

Rave Reviews on Restaurant Review Websites

Dux Dine is a highly acclaimed restaurant that has achieved positive reviews on various restaurant review websites such as TripAdvisor, Yelp, and Zomato. Many visitors have praised the restaurant's excellent food and service, creating its reputation to precede it.

Visit Dux Dine

Dux Dine is open seven days a week from 11:30 AM to 2:30 PM for lunch and from 5:00 PM to late for dinner. The best time to visit would be during dinner hours for a fine dining experience. To reach the restaurant, one would need to venture west of Christchurch Central in Riccarton, New Zealand. Once there, you could either rent a car or hop onto an available public transportation option, such as a bus or train, to reach Dux Dine.