Fluffy Cinnamon Buns and Donuts
Location and Specialties
Allergy & Wheat Free Delights is a bakery situated in Welcome Bay, Tauranga, New Zealand.
They specialize in producing baked products without gluten, wheat, dairy, sugar, eggs, nuts, and vegan goods. Allergy & Wheat Free Delights is the ideal location for anyone with food allergies and intolerances, people with celiac disease, or for those who choose to follow a vegan lifestyle.
Delicious Baked Goods
Allergy & Wheat Free Delights is known for its fluffy cinnamon buns and donuts, which are a must-try when visiting the bakery. They also offer an extensive selection of pastries and croissants, all of which are prepared entirely free of the common allergens mentioned above. Therefore, clients with food allergies can indulge without sacrificing taste or quality.
Coeliac Safe
All the products available at this bakery chain are 100% coeliac safe, given the importance of catering to customers who require a gluten-free diet. The bakery staff takes every precaution and follows good manufacturing practices while preparing the products to ensure that cross-contamination does not occur.
Passionate About Baking
If you have a sweet tooth, this bakery offers an extensive range of treats that are as tasty as they are healthy. Allergy & Wheat Free Delights is passionate about baking top-quality products that are safe and allergen-free. Their dedication to baking guarantees that their clients receive treats that they will enjoy eating.
Contact and Reviews
One can find the bakery's address, contact details, and reviews on various websites, including their official website, social media pages, and review pages. This information allows customers to prepare for a visit to the bakery, knowing what to expect in terms of baked goods.