PACHINKO

PACHINKO is a Japanese-inflected restaurant in Launceston, Tasmania known for its bold dishes made from fresh ingredients.

The drinks list at PACHINKO features craft brews, local small-batch wines, and natural/organic/biodynamic/lo-fi options, including popular choices like the Pachinko Negroni and Luna Wines Field Blend or Two. The restaurant has a modern and stylish interior with a minimalist design and a warm ambiance, making it an ideal place for gatherings and celebrations. The food menu at PACHINKO is diverse and features a range of Japanese-inspired dishes made from fresh and locally sourced ingredients, including popular options like tuna tataki, pork belly bao, and wagyu beef tataki. The restaurant also offers vegetarian and vegan options such as miso eggplant and tofu katsu curry. PACHINKO's focus on fresh and locally sourced ingredients, along with its carefully curated drinks list, makes it a popular destination for food and drink enthusiasts in Launceston, Tasmania.