Phillip's Foote

Phillip's Foote is a restaurant located in The Rocks, Sydney, New South Wales.

The venue is situated at 101 George Street, and it is surrounded by art, vintage coasters, and knick-knacks. The restaurant has a cozy and intimate atmosphere, with an original bar that serves a good selection of wine and beer, as well as Aperol spritz cocktails, soft drinks, and freshly brewed coffee. The cuisine at Phillip's Foote is centered around Australian and European dishes, with a focus on steak and seafood. The menu includes a lavish seafood tower with oysters, prawn cocktail, octopus roulade, and rock lobster, as well as a menu section dedicated to steak. The restaurant also offers vegetarian options, such as the roasted pumpkin salad and the mushroom risotto. The venue has a rustic and charming decor, with wooden tables and chairs, exposed brick walls, and a fireplace that adds to the cozy atmosphere. The restaurant is run by the team behind Restaurant Hubert and Frankie's, who have turned Phillip's Foote into a Euro wine bar.