Ramen Daikoku

Authentic Japanese Dining in Auckland Overview: Ramen Daikoku is a restaurant located in the central business district of Auckland.

It is the first ramen noodle restaurant in New Zealand and offers a traditional Japanese dining experience.

Dining Experience: The restaurant has a traditional Japanese feel to it and is often referred to as a 'hole in the wall' eatery. The seating area is limited, but the atmosphere is cozy and welcoming. From your table, you can watch your noodles being made fresh by the chefs.

Menu: Ramen Daikoku is known for serving big bowls of authentic ramen. The restaurant has a range of ramen dishes on its menu, including: Tonkotsu, Miso, Shoyu, Spicy, and Vegetarian options. Other dishes on the menu include gyoza, edamame, and Japanese beers and sake.

Reviews: Ramen Daikoku has been highly praised by reviewers on Yelp and TripAdvisor for its authentic and delicious ramen bowls. Diners have complimented the restaurant for its affordable prices and the quality of the food.

When to visit: Ramen Daikoku is open daily from 11 am to 8:30 pm. The restaurant can get busy during peak hours, so it's recommended to arrive early or make a reservation in advance.

How to get there: Ramen Daikoku is located in the Auckland CBD, making it easily accessible by public transport. The easiest way to get to the restaurant is to take a bus or train to the Britomart transport center. From there, it's just a short walk to the restaurant. If you're driving, there are several parking options in the area.