Description
Situated in the picturesque hillside setting at Dixons Creek, Steels Gate Cellar Door and Restaurant is located just 60km from the heart of Melbourne.
In 2017, Matthew and Brad decided they needed to expand their business and get out of the corporate world. After investigating all alternatives, the two of them discovered an amazing vineyard with restaurant and cellar door for sale in Dixons Creek, which they acquired in early 2018. This new purchase tripled the size of their estate and in addition to adding more Chardonnay and Pinot Noir, it diversified their estate offerings with Cabernet Sauvignon and Shiraz, plus a small amount of Cabernet Franc and Merlot vines (now used in their single barrel range).
Expecting to run a cellar door with “cafe” type food, Matthew and Brad suddenly found themselves as restaurateurs for the first time ever as demand for top quality food was constant – with the restaurant recognised as a 4.7 out of 5 star establishment on Google and 5 out of 5 on Facebook.
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Open Days / times: Fri to Sun 11am to 5pm
Wine Region: Yarra Valley
Facilities: Cellar Door, Restaurant
Wine Variety: Cabernet, Cabernet Franc, Cabernet Sauvignon, Chardonnay, Merlot, Pinot Noir, Shiraz, Fortified, Sparkling
Cases Produced: 2500 cases
Established: 2010
Vineyards: 7 ha
Winemaker: Brad Atkins, Matthew Davis