TasTAFE Restaurant

TasTAFE Restaurant is located in Launceston, Tasmania, within the Drysdale Campus.

It serves as a training ground for future chefs and hospitality staff, providing practical training in a real-world environment. Open to the public, the restaurant offers affordable Tasmanian food, wine, and service. It operates for lunch and dinner services on Wednesdays and Thursdays, with a regularly changing menu that showcases the best of Tasmanian produce. The restaurant is known for its modern Australian cuisine, prepared by students under the guidance of experienced chefs. The menu includes a variety of dishes, including vegetarian and gluten-free options. With a spacious dining area featuring modern decor and comfortable seating, the restaurant provides a relaxed and welcoming atmosphere. Additionally, there is a bar area where guests can enjoy a drink before or after their meal.