Description
The Mint, located in Sydney, New South Wales, is a unique venue that offers a sophisticated dining experience and a range of drinks.
Housed in an old hospital and coining factory, The Mint features a deep colonnaded veranda that adds to its charm. The Mint specializes in sophisticated French dishes, carefully crafted by the venue's chef, Brad. The menu offers a selection of delectable options, including Wagyu beef and a light food menu that complements the drinks on offer. The focus on French cuisine adds an elegant touch to the dining experience. The Mint offers a variety of drink options, including wines from Cape Mentelle and Domaine de Chandon, as well as beer and soft drinks. Food and beverage services at The Mint are provided exclusively by Pearl Catering, ensuring a high-quality dining experience. With its elegant French cuisine, delicious drinks menu, and charming venue, The Mint is a place where visitors can enjoy a memorable meal in a historic setting.
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Open Days/times: Monday-Friday: 9am-4pm, Saturday-Sunday: Closed
Restaurants: Cafe, French
Open Hours
Monday | 9:00 am - 4:00 pm |
Tuesday | 9:00 am - 4:00 pm |
Wednesday | 9:00 am - 4:00 pm |
Thursday | 9:00 am - 4:00 pm |
Friday | 9:00 am - 4:00 pm |
Saturday | Closed |
Sunday | Closed |
Public Holiday | Hours may vary |
Last Updated: 21 Nov 2024