Untitled Richmond

Untitled Richmond is a restaurant and bar located in Cremorne, Victoria.

The venue features a modern and stylish interior with a mix of high and low seating, as well as an outdoor courtyard area. The restaurant offers a contemporary Australian menu with a focus on seasonal and locally sourced ingredients. Some of the dishes on the menu include gnocchi with duck ragu and saltbush, Murray cod with cucumber and sesame, and chocolate salted caramel delice. The menu also features a range of snacks, such as oysters with desert lime mignonette, cacio e pepe croquette with truffle pecorino and pepper, and lobster rösti with harissa and pickled cucumber. Untitled Richmond has a beverage director, Stephen Lawrence, who has curated a drinks menu that includes classic cocktails like negronis and dry gin martinis. The venue also offers an extensive wine list with a focus on Australian and international wines, as well as a selection of beers and ciders. The venue has received praise for its stunning interior design and atmosphere, as well as its high-quality food and drinks. The Russian honey cake is a standout dessert that has received particular acclaim. The venue is popular for both casual drinks and dining, as well as for special occasions and events.