Christchurch and the Canterbury region in New Zealand have a diverse selection of barbecue restaurants catering to various tastes and preferences. Some of the top options include Brazooka - BBQ Brazil, offering a unique Brazilian twist on barbecue flavors. Smokey T's, known for its American-style barbecue, features award-winning pit master Tristin Anderson serving premium smoked brisket and classic BBQ dishes. El Quincho offers a taste of Latin American barbecue, focusing on grilled meats and flavorful sauces.
Jimmy's Smokehouse, located near Riverside Market, specializes in American-style slow-smoked meats, showcasing rich smoked meat flavors. Additionally, Christchurch's Five Best Global BBQ Experiences list provides a curated selection of the best global BBQ experiences in the area for those interested in exploring different barbecue styles from around the world.