Upper Moutere, nestled in the scenic Tasman region of South Island, New Zealand, boasts a vibrant culinary scene that caters to various tastes and preferences. One standout dining destination is the Riverside Cafe, housed in a charming 150-year-old homestead. With a focus on fresh, seasonal ingredients, the cafe serves mouthwatering dishes and delectable baked goods, complemented by expertly crafted coffees. Another must-visit spot is the Jester House Cafe, renowned for its delightful ambiance and diverse menu, making it an ideal choice for a leisurely meal. For those seeking a more upscale dining experience, the Moutere Hills Restaurant offers a refined setting and a menu that showcases local and international flavors, including Cajun & Creole, European, British, and New Zealand cuisine. Additionally, the Tasman General Store, located in the heart of Upper Moutere, offers a nostalgic atmosphere reminiscent of old-time general stores, where locals are greeted by name and a variety of goods are available.
The region also offers other dining options, such as the Kahurangi Estate Restaurant, which serves wood-fired pizzas, and the Chokdee Thai Restaurant in Motueka, known for its gracious service. For a special occasion, the Church Lane Restaurant in Tasman Village is a fine choice, with an array of delectable desserts and nearby shops to explore. Upper Moutere's dining scene is characterized by fresh, locally sourced ingredients, warm hospitality, and a variety of culinary styles, making it an exciting destination for food lovers visiting the Abel Tasman region.