Nestled amidst the stunning landscapes of Denmark, Western Australia, The Dam at Raintree combines fine dining, exquisite wines, and a remarkable on-site cannabis botanical distillery.
The Dam's culinary philosophy celebrates local produce, showcased in seasonal menus that offer a variety of delectable dishes. The dining experience is complemented by seltzers, cocktails with house-distilled hemp spirits, local craft beers, and a selection of Raintree wines. The on-site cannabis botanical distillery is a highlight, crafting whole hemp spirits sustainably from locally sourced Cannabis sativa plants. The extensive range of premium spirits, seltzers, and ginger beer is distilled five times and hand-bottled and labeled on the family farm, following organic guidelines. The Dam at Raintree presents a unique assortment of hemp-infused libations that reflect the essence of Denmark and The Great Southern region.