128 results
Health food cafe nestled in the picturesque town of Nannup, serving organic, fair-trade coffee.
Animal welfare and agricultural sustainability are of paramount concern to the Plantagenet Free Range Pork’s producers.
Porongurup Pure is a sheep and jersey cow dairy located at the foot of the Porongurup Range.
Rise & Co Artisan Bakery + Cafe are serving up Busselton's only artisan bread, french pastries and tarts, best pies in south west.
Specialty Breads & Cakes. Authentic Sour Dough. Family owned and operated.
A seafood truck in Bunbury selling an array of fresh oysters, prawns, and snap frozen fish as well a delivery service.
Based in the heart of Margaret River, Settlers Liquor Store pride themselves on stocking the best range of wine, beers and spirits in town.
Local Coffee Stall, Premium Quality , Locally roasted Beck and Call Coffee.
The cool Mediterranean climate, loamy soils and occasional spring rainfall give us the perfect growing conditions for sustainable farming and the production of hemp crops packed with nutrients.
Southern Apiaries was born of a passion for bringing the taste of nature directly to your table
Bunbury-based business selling fresh, locally caught fish straight off their boat.
We pride ourselves on sourcing the best produce direct from local growers, and wild fermenting in small batches with nothing but WA lake salt, organic spices and a whole lot of love.
At the heart of this Denmark family-owned coffee roaster is the roasting shed set amongst award winning Chardonnay vines and paddocks of grazing cattle.
From paddock to plate, it is the dedication and expertise of the team from farmer to butcher that guarantees quality you can see and taste in every cut of Stirling Ranges Beef.
Summer House Supplies is a small jam and preserves producer which prides itself on turning local produce into delicious and wholesome products to tempt the tastebuds.
Offering both savoury and sweet options, this Dunsborough bakery has a variety of lunch and afternoon tea treats.
Behind the endless chocolate creations at Temper Temper are just two chocolatiers, Roz and Georgia, who offer delicious chocolate to the Margaret River community.
Every Sunday (rain, hail or shine) from 9am – 1pm at the Boatshed in Albany you'll find a range of fresh and gourmet foods and wines.
High variety of fresh and baked goods!
South African Delicacies made in Australia's South West
Freshness is of the utmost importance & Fruit Barn offers - "Quality and Freshness ~ You can Taste!".
The Hairy Cow Company make a variety of unique hot sauces, jalapeño condiments, chilli jams, pickles, relishes and much more
A boutique cheese and yoghurt manufacturer in the heart of the wine and dairy country, between Cape Naturaliste and Cape Leeuwin.
Fudge from a traditional recipe which was devised after years of trial and error in Australia. The fudge is made by the process of rapid mixing and is the 'home-made' product we all love.
Producers of the finest asparagus in Western Australia
Graham Upson has been studying mycology for over 46 years. In 1976, the family established Western Australia largest mushroom farm. At its peak, they were producing 20 tonnes of mushrooms each week.
Valley of the Giants Honey is run by brother and sister team, Kim & Viv. They first started keeping bees as a hobby to produce raw, Australian honey for the family.
The aim is to produce a different product from mainstream producers, to give the consumer confidence to purchase a true ‘clean, green product'.
Vinofood blends our two passions, food and wine, into mustards, jams, jellies, chutneys, relishes, savoury sauces, vinegars,dressings, sweet sauces, chocolates and sweet things, antipasto and syrups.
We sell raw, local, seasonal unprocessed local honey. We do not store honey.