Food and Drink Tours in Meander Valley, Tasmania, offer a delightful experience for travelers looking to explore the region's culinary delights. Tasmanian Wildlife Tours - Tamar Valley Vineyards & Tassie Devils: This Tasmanian day tour focuses on wildlife and wine. It starts with a visit to Trowunna Wildlife Park, where you can interact with forester kangaroos, cuddle a wombat, and meet Tasmanian devils. The tour then moves on to the beautiful Tamar Valley for quality wining and dining at Tamar Ridge Cellar Door at Rosevears Estate or Josef Chromy Wines.
Meander Valley Garden and Produce Tour showcases Tasmanian and Australian artists, including morning or afternoon tea and entry to three private gardens. Meander Valley Food & Wine Tour: This tour begins with a visit to the Tasmanian Honey Company for honey tastings, followed by a stop at 41 Degrees South Salmon and Ginseng Farm for hot smoked salmon samples. The tour also includes visits to Anvers House of Chocolate, Cherry Shed, Ghost Rock Vineyard, Spreyton Fresh Cider, and Ashgrove Cheese Factory, concluding with a visit to Christmas Hills Raspberry Farm.
The North West Tasting Trail, although not specifically focused on Meander Valley, is worth considering for food and wine enthusiasts visiting the region. The trail features 11 food and wine destinations, including vineyards, orchards, and paddock-to-plate experiences. Highlights include sampling Tasmanian honey, sipping cool-climate wines, and enjoying delicious local meats. Tasting Trail Tasmania is a self-drive food and drink trail designed to help you discover the finest produce that Tasmania has to offer. The trail includes award-winning produce, cellar doors, farm stalls, and more, allowing you to explore the region's culinary delights at your own pace using the interactive map and itineraries.