Karama, located in the Northern Territory, boasts several restaurants that cater to individuals with gluten intolerance or Celiac disease. One such establishment is Moorish Cafe, which offers plenty of gluten-free options and has received positive feedback from patrons who follow a strict gluten-free diet. The city features eateries like Ray's Cafe and Patisserie, Hot Tamale, Ella by Minoli, Bella Darwin Restaurant, CHOW! A Taste of South East Asia, Charlie's of Darwin, Snapper Rocks, and Frying Nemo Fish and Chips – all offering gluten-free menus or specific dishes tailored to meet dietary needs. These diverse culinary choices ensure that visitors can enjoy a satisfying meal without compromising their health requirements while traveling through this region of Australia.