Milton, located in the Shoalhaven region of New South Wales, is renowned for its culinary delights and vibrant food scene. The town's main street offers an array of casual dining options, including Pilgrims vegetarian cafe, Flour Water Salt Bakery, and The Guild, which offers wood-fired pizzas and Italian cuisine. Additionally, the Milton Hotel serves as the social centerpiece of the community, providing locals and visitors with delicious pub grub, craft brews from their own microbrewery, and live music performances.
For those seeking more refined dining experiences, Small Town Food and Wine offers complex dishes made from local produce, accompanied by classical French and Australian wines. Cupitt's Winery provides wine tastings and hearty cheese boards featuring cheeses made onsite, while Milk Haus offers farm-to-table cafe fare using fresh ingredients from its kitchen garden. Other notable establishments include Gwylo at Mollymook, known for Asian fusion dishes with street food flavors, and Harvest Bar Milton, offering cocktails and tapas.