Nowra, New South Wales boasts a diverse food and drink scene, catering to various tastes and preferences. The region offers exceptional brewery and cellar door hopping opportunities, with establishments like Flamin Galah Brewing Co and Jervis Bay Brewing Co serving house-made beer around firepits. For microbrewery enthusiasts, Husky Brewing in Nowra is a must-visit. Wine lovers can enjoy great reds with river views at Two Figs in Shoalhaven Heads, while Old Salt Distillery offers craft spirits and snacks created by experienced chefs Terry and Michelle Robinson.
The dining scene in Nowra's CBD is evolving, with two new establishments on Egans Ln. White Elephant Cafe provides grab-and-go Asian favorites like rice paper rolls and noodle salads, alongside coffee for a daytime pick-me-up. Across the street, Let's Get Sippin' focuses on high-protein smoothies and sugar-free iced teas, offering healthier food options on the go. For a luxurious experience, Bannisters Pavilion Rooftop Bar in Mollymook offers creative cocktails, local wines, and stunning views of Seven Mile Beach. Wild Ginger in Huskisson satisfies elevated Asian cravings, while Little Snapper in Culburra Beach provides a perfect spot for sundowners with a great selection of craft beers and an extensive wine list.
The Common South Coast venue provides casual eats, a cocktail and wine bar indoors, and a large outdoor beer garden for families to enjoy. This venue showcases the best of the growing Shoalhaven food, wine, and craft brewery scene, championing local producers and offering a taste of the region's finest offerings.