Perth, Western Australia, is home to a diverse and vibrant restaurant scene that caters to a wide range of tastes and preferences. Some of the best restaurants in the city and its surrounds include:
My Bayon, a Cambodian restaurant in Northbridge with a Darwinian influence; UMA Restaurant, known for its Peruvian, Latin, Contemporary, and Fusion cuisine; Grand Lane Fish House, a seafood-focused establishment; Coogee Common, offering fresh produce and stunning Indian Ocean views; Le Rebelle, a popular choice for its ambiance and comfort; Wildflower, known for its exceptional menu, world-class service, and breathtaking views; Long Chim, a Thai restaurant celebrated for its authentic flavors; Manuka Woodfire Kitchen, specializing in woodfire-based cooking and local produce; LuLu La Deliza, an Italian restaurant with a cozy atmosphere in Subiaco; and Balthazar, an iconic dining destination beneath the art deco Lawson apartment building.
These restaurants collectively represent the richness of Perth's dining landscape, providing a diverse array of cuisines and dining experiences to cater to the varied preferences of visitors and locals alike.