Broomehill, situated in Western Australia's Great Southern agricultural region, offers a delightful food and drink scene that reflects its rich history and rural charm. The town's culinary landscape is characterized by traditional Australian fare, fresh local produce, and a strong connection to the surrounding farmlands. Visitors can enjoy hearty counter lunches at the Tambellup Hotel or indulge in coffee and cake at the Post Cafe. For those seeking a picnic, local shops provide supplies, and scenic spots like Gordon River Reserve and Saggers Pool invite relaxation amidst nature. Diprose Park, with its children's play area and barbecues under gum trees, offers a family-friendly option. Crossing the oldest bridge in WA leads to Hayfield Reserve, where visitors can enjoy local wildlife and take a dip in the pool.
The nearby township of Tambellup also boasts charming eateries, such as Beaufort River Market Cafe on Albany Highway, which offers meals and market stalls, while Woodanilling Tavern serves both counter and restaurant meals along with comfortable accommodation. Broomehill's food and drink scene extends beyond its town boundaries, with attractions like the Horsepower Highway. This unique trail features vintage tractors and artworks along the Broomehill-Gnowangerup Road, offering an insight into Western Australia's agricultural past while showcasing the region's natural beauty.
The Great Southern region is known for its wine production, with sub-regions like Mt Barker celebrating 50 years of grape growing. The area's chefs create inspired dishes using locally sourced seafood and produce, making dining in Broomehill and its surroundings a true culinary adventure.