The food and drink scene in Cargo, New South Wales, is known for its diverse offerings and focus on quality, influenced by European and Asian culinary traditions. One standout spot is Ferment the Orange Wine Centre, which highlights regional wines and provides educational experiences for wine enthusiasts.
Barangaroo, a lively district near the harbor, is home to a variety of upscale restaurants and pubs. Gateway Sydney, an upscale food court with WiFi, offers a range of ethnic cuisine options, making it a convenient choice near Circular Quay. For a taste of Australian hospitality, the Australian Hotel and the Lord Nelson Pub serve microbrewed beers and hearty pub fare in historic surroundings.
The recently developed Barangaroo strip features outdoor dining spots with picturesque waterside views, hosting international bars and restaurants. Notable establishments by the harborfront include Meat District Co, known for sustainably sourced meats, and Casa Ristorante Italiano, offering authentic Italian dishes like hand-crafted pastas and wood-fired pizzas.
Cargo Bar is a popular venue with a vibrant nightlife scene and street-style food options, perfect for a quick bite alongside drinks. The King Street Wharf area regularly hosts events like food festivals, contributing to the lively culinary atmosphere in the area.