Cobargo, located on the picturesque Sapphire Coast of New South Wales, boasts a thriving food and drink scene that celebrates the region's abundant local produce and breathtaking surroundings. Weekly markets are held every Saturday morning in the town's main street, offering a diverse array of stalls selling fresh produce, artisanal foods, crafts, and more. Visitors can also discover unique eateries tucked among the town's charming shops and heritage buildings, where they can enjoy delicious meals made with locally sourced ingredients while taking in the stunning coastal views.
The region is renowned for its seafood caught from pristine waters and fresh produce grown in fertile lands surrounded by national parks, ensuring a true farm-to-table experience. Additionally, culinary adventures such as cooking schools and seafood experiences provide opportunities to learn more about the local food culture while indulging in mouthwatering dishes.