Local producers in the region focus on fresh, seasonal ingredients, emphasizing sustainable practices. Renowned for its seafood, particularly oysters and abalone, various establishments across the island offer these delicacies. The cellar door scene thrives, providing opportunities for visitors to taste local wines, spirits, beers, and ciders. Moreover, a growing number of micro-industries produce items like honey, olive oil, chutneys, lavender products, and other locally sourced goods. Cygnet River is known for hosting horse racing events, offering a chance to enjoy local produce and beverages amidst festivities. Visitors can also explore the region's rich history by visiting historical sites and old industries such as eucalyptus distilleries and apple orchards.