Daydream Island, located in the picturesque Whitsundays off the coast of Queensland, is home to a vibrant food and drink scene that showcases the essence of the region and beyond. The island is home to three distinct signature restaurants, each offering its own unique character and flavor profile. Infinity draws inspiration from Asia, creating a fusion of flavors using the finest local produce. The exclusive Teppanyaki Suite provides an exceptional dining experience paired with entertaining culinary shows. Graze reimagines the traditional buffet concept with live cooking stations and a diverse selection of international dishes. Completing the trio, Inkstone Kitchen and Bar focuses on modern Australian cuisine, emphasizing locally sourced ingredients and Australian classics.
For those looking for a refreshing drink, Daydream Island features three new bars that cater to a variety of preferences. Tonic Bar specializes in gin and offers a scenic view of the Living Reef lagoon, providing a relaxed indoor/outdoor lounge setting. Additionally, guests can enjoy a leisurely poolside experience with a selection of gourmet burgers, sliders, ribs, and wings at the resort's casual outdoor setting. With its range of dining options and breathtaking views, Daydream Island offers a delightful culinary adventure for all visitors.