Grange, a suburb of South Australia, is part of the larger metropolitan area of Adelaide, known for its culinary excellence and gastronomy. Iconic restaurants and wineries in Adelaide showcase exceptional produce and wines, such as Africola, which offers a diverse menu blending Australian and African cuisine in a vibrant setting.
Not far from Adelaide is McLaren Vale, a picturesque region famous for its stone-built wineries and fine producers. Willunga Farmers' Market in McLaren Vale offers visitors a chance to taste top Australian wines and enjoy locally sourced gourmet food. The d'Arenberg Cube in McLaren Vale stands out with its unique five-story Rubik's cube design, providing a journey through the art of winemaking.
Traveling north leads to the Barossa Valley, Australia's renowned wine region settled by German Lutherans in the 1800s. The valley boasts award-winning wineries, lively farmers' markets, and vineyard restaurants serving meals made from the finest local ingredients. Accommodation options in the Barossa Valley range from luxury lodges to cozy cottages, allowing visitors to fully experience this idyllic setting.
Adelaide also offers a vibrant craft beer scene, with microbreweries like Big Shed Brewing and Pirate Life producing exceptional brews. The city hosts distilleries like Lot 100, showcasing artisan spirits alongside craft beverages such as ciders, pale ales, and wines. Events in Adelaide feature top chefs, winemakers, and producers from around the country sharing their skills and products with attendees.