Nestled within the Bendigo Region, the charming towns of Maldon and Castlemaine offer visitors a delightful culinary experience. Known for their commitment to seasonality and freshness, these towns attract discerning foodies and chefs alike. From locally produced coffee, award-winning wines, stunning local ciders, and boutique beers to cellar doors, markets, cafes, and quality restaurants, there's something to suit every palate. One notable destination is The Mill, which houses onsite smoked meats, locally roasted coffee, chocolates, a bakery, a boutique brewery, a winery, and a vegetable store stocked with organic and local produce. Visitors can pack a picnic and enjoy it in the beautiful Castlemaine Botanical Gardens nearby. For those who love traditional country fare, the region boasts excellent bakeries and General Stores that offer delicious pies and pastries.
The Harcourt valley is renowned for growing quality apples and pears, making it an ideal spot for cider lovers. Visitors can meet passionate local cider makers and sample their creations at one of the largest cider apple plantations in Australia. Additionally, the fertile soil produces some fantastic wines, which visitors can taste at nearby cellar doors. When it comes to pubs and bars, there's no shortage of options in the Maldon District. From historic establishments like The Bell Inn and The Royal Oak to country pubs with traditional timbers and open fires, there's something for everyone. Many of these venues serve homemade food and feature local award-winning ales on tap, making them perfect spots for socializing with friends or watching the world go by. With two award-winning breweries, the Maldon Brewing Company and the Mighty Oak Brewery, visitors can enjoy a range of famous beers across the district.