Neath, New South Wales boasts a vibrant food and drink scene with a diverse array of offerings. The Neath Food and Drink Festival is a standout event, showcasing Welsh cuisine and hospitality through over 50 vendors offering artisan products like cheeses, meats, seafood, and desserts, as well as craft beers, ciders, and spirits. Attendees can sample traditional Welsh treats, fusion cuisine, global street food, and dietary options like vegetarian, vegan, and gluten-free choices.
In addition to the festival, Neath Port Talbot features a range of popular establishments catering to different tastes. Ron Evans Pies, a long-standing family-run business, is renowned for its delicious pies, sausage rolls, bread, and pasties. Burger Boyz in Port Talbot town center is a new favorite for burger enthusiasts, serving up tantalizing burgers, loaded fries, craft beers, and desserts. Those with a sweet tooth can visit That Doughnut Place in Glynneath for freshly made artisan doughnuts in various flavors.
For unique dining experiences, Mine in Neath town center offers dishes presented on small shovels, while The Front on Aberavon seafront provides scenic views along with a menu featuring burgers, pasta, ribs, pies, ramen, and vegan options. Frosty's Organic Green Grocers in Pontardawe is a haven for cooking enthusiasts, offering organic fruits and vegetables ideal for creating local dishes.