Somerfield, a suburb of Christchurch, New Zealand, offers a delightful array of dining experiences catering to diverse tastes. With a mix of cozy local eateries and international cuisine, there is no shortage of culinary adventures for visitors to explore. One notable establishment is the Moon Under Water, a welcoming neighborhood pub that embodies the essence of a community hub. Known for its warm atmosphere and excellent range of beverages, the pub boasts a selection of eighteen taps, as well as up to seventy different bottled beers and gins. The menu features comforting pub food, including burgers, pizzas, and wild game options, with considerations for various dietary needs.